As wedding seasons go by, so do wedding styles. Gone are the days of the fondant iced cake, brides now opt for a more rustic, natural design. Frist it was the naked messy cakes with fillings ozzing out of the sides, making everyone’s mouth water. Then it came to the semi naked designs with a light see through brush of icing, just enough to give a touch of elegance and smoothness to the design. These designs are topped off with fresh flowers, foliage, berries, fruits or figs and from Regnier cakes add some edible lace detailing, metallic foils or drippings of your favourite chocolate and caramel.
Choose from either a vanilla or chocolate sponge base with any of our yummy fillings to create the perfect cake for your next occasion. Delivering to Mornington peninsula, Yarra Valley, bayside Melbourne and surrounds.